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KAYAK
SAFETY ARTICLES
See also our "Skill" section Introduction by Tom Holtey: White water kayakers have long been know to carry a knife, mounted on their PFD, in an easy to reach position. They do so because it is common to use ropes in a variety of rescue situations. These ropes can entangle a rescuer or victim underwater and that of course is very dangerous. Proper instruction in white water rescue technique will help to prevent this, but the threat of entanglement still looms. Non-the-less basic white water gear always includes a Rescue Throw Rope and an applicable knife. Should other kayakers carry a knife as well? Certainly those who kayak fish or kayak sail with traditional rigs or kites could benefit from a knife in entanglement situations. A good knife can come in handy in many scenarios, some with dire consequences and others quite mundane. At the very least a multi-tool type knife for field repairs would be wise to carry. Trevor Gardner, of the New South Wales Sea Kayak Club explores the reasons to carry a knife while sea kayaking in his essay "The PFD Knife, Don't Leave Home Without It"
No doubt some experienced sea kayaker will argue there are many reasons why either you do not need a knife or it is OK to carry the knife in or on the kayak. It's what you can't predict that makes the best survival test. After each novel sea kayak death is analyzed we try to avoid a repeat performance. I opt to avoid being a test case. In the analysis of a kite-sailing mishap that ended in the death of the kayaker, Sea Kayaker Magazine noted in their August 2001 issue, "If the wind builds while the kite is in the air, it may be very difficult - if not impossible - to reel in a tethered knife with a blunt point and edge serration should always be available " Photo: Gerber River Shorty at REI In April 2000, Sea Kayaker Magazine noted, "The Great White shark turned and it was now facing the kayak the shark was within an arm's reach, and its eye was looking right at me. I was two miles from shore, in a kayak "
The Sydney Morning Herald notes, "Attacks on people are a result of mistaken identity or simple curiosity. A shark, with no hands, uses its mouth to investigate an object, often with dire consequences." Would a knife help protect you against a 'curious' shark or a hungry crocodile? I don't know but I would like the option. The most likely reason to immediately need a knife while kayaking is to cut rope or line. Tow lines gone wrong, heavy fishing line with heavy fish, sail or kite rig, paddle leashes, life lines and spectra rudder cables (unless you use stainless, in which case you had better have wire cutters with you). Even a damaged composite or plastic hull will succumb to a knife with a serrated edge if you need to finish removing the nose or tail kayak 'dag'. How about breaking your boat in the surf and having bits of deck line, sail line, rudder spectra, and paddle leash with half a boat all in the same soup as you? Something can get wrapped around your leg, neck or body. "Something went tragically wrong for an avid kayak fisherman (not a novice) He was found dead, upside-down and still seated in his kayak. He had been paddling a normal sea touring kayak with a typical large keyhole cockpit He was wearing a PFD his poles were still deployed A miniature carabineer was also found clipped to a line running from bow to stern the carabineer was attached to his PFD by a short line the investigators strongly indicate this arrangement was a significant contributory factor to his inability to wet exit a good survival knife should always be carried and accessible." So said Doug Lloyd in issue 40 of "NSW Sea Kayaker."
Stainless steel with less than 0.5% carbon is very soft but is also very stain resistant (corrosion resistant). Often used for diving knives and inexpensive knives but too soft to be used as a useful utility knife. Clever (and more expensive) stainless alloys with more than 0.5% can provide an acceptable degree of hardness whilst maintaining useful corrosion resistance. However, increasing carbon content will trade off corrosion resistance, 0.65% to 0.75% seems to be about right for an acceptable utility knife with good 'stainless' properties. You will not find a good blade on a cheap knife. The most basic choice in blade design is whether to chose a plain or serrated edge to the blade. As you would expect there are advantages and disadvantages to each with the debate akin to the rudder-equipped versus rudderless kayak. To simplify the discussion one can consider two cutting functions of a knife, push cuts and slicing cuts. Examples where a push cut is used are dicing a carrot, chopping wood; i.e. pushing the blade through the material. A plain edge is generally better for push cuts. A plain edge is also better for fine control. Slicing cuts are performed by dragging the blade across the item to be cut. Dragging a knife across a tomato or sawing wood are examples. Serration works well on hard or tough surfaces where the serration tends to grab the surface. Some of the power of the serrated edge is due to the form alone; thus, even a dull serrated edge will perform slicing well. A plain edge needs to have a more razor-like finish to push cut well.
Sharpening
a plain blade is relatively easy but usually needs to be performed regularly.
A serrated edge requires attention a lot less frequently but requires
a special sharpening jig. To get the best of both worlds, or to compromise
the best of both, there are knives with a combination of plain and serrated
edges. Typically, the 50-60% of the blade nearest the tip is plain while
the back 40-50% is serrated. A blade length of 80 mm may only provide
30 mm of serrated edge which some consider borderline useful. Nevertheless,
a partially serrated blade of 75 mm would be the minimum to consider.
There are also double edge knives with a plain and serrated edge.
A fixed blade is fail safe and is easy to clean and maintain. Many knives have sheaths, designed to be attached to the PFD, and one only has to locate the handle and pull the knife away. Generally, the handles are ergonomically better on the fixed blade knives and the cost should be less for the equivalent quality blade. The handles
and sheath need to be some form of synthetic. Zytel, Kydex, ABS, Nylon
and Kraton appear to be common materials used. Kraton has a soft feel
that is said to be easy to grip with wet hands. Other materials are molded
in such a fashion as to provide good grip. Some knives on the market are
provided with a leather sheath and this limits their use for sea kayaking
, look for a synthetic sheath as well. The point of the knife comes down to personal preference. The 'clip point' is considered a good all-round shape and is what many people imagine when they think of a knifepoint. There are blunted styles, either rounded or chisel. This will give a strong tip that can be used for prying or scraping but less effective for stabbing / piercing type actions. A blunt point may decrease injury to equipment and yourself if you lose control of the knife. I personally like a point that can be used for stabbing, reserving the right to poke wayward sharks and crocs in the eye should the need arise. Most 'rescue' knives have some form of blunt tip. In the end, personal preference for one feature or another will decide for you on which knife to carry. As long as you roughly choose from the above criteria it really doesn't matter what knife is on your PFD. A good quality knife is one of the most important survival tools you can carry. However, if you can't locate your knife when upside down with your eyes closed then it's no longer a survival tool, it's ballast.
IS CARRYING A KNIFE ALWAYS SAFE? Care must
always be taken when using such a sharp tool, both in emergency situations
and regular use. The story, paraphrased below illustrates that while I
knife can help it can also hurt. This incident was fatal.
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